Erfurt/Frankfurt am Main. Erfurt in Germany is awaiting its guests for
next year's 22nd IKA / Culinary Olympics. From October 18 to 22, 2008,
the world's best chefs and pastry chefs will gather in Erfurt to show
their expertise and know-how in culinary arts. The international
four-day competition which takes place only every four years is
considered the most important event in this field. And while the
hosting German Chefs Association is looking forward to welcoming
colleagues from more than 35 countries, an extraordinary city promotion
was kicked off.Panel chief physicians and chefs
Chief physicians and chefs
Chefs and chief physicians demonstrate healthy nutrition
Healthy nutrion on the one side is an absulte top trend - on the other
many still thnik of it as boring food you eat, when you are sick . They
think of diabetis, adiposity or allergies. To say it short: Many people still think that healthy fod does not taste
quite good. And this is wrong. Even a diet that has to take core of allergies
or other sensitivities, provides any chance for real pleasure.
At the IKA some chefs of the German Chef%u2019s Association will produce evidence for that. They support the lectures of well known chief physicians, who will represent the scientific side of healthy recepies.
Sunday, 19.10.: Traditional Chines nutrition sciencs
chief physician: Dr. Martin Sure,
Klinikum Minden chef: Küchenmeister B.Brunkhardt,
G. Pfefferle and D.Girg
Monday, 20.10.: Food allergy
chief physician: Prof. H. Renz, Uniklinikum Marburg
chef: Küchenmeister B.Brunkhardt,
G. Pfefferle and D.Girg
Tuesday, 21.10.: Food allergy Diabetes - the wide spread desease!
Wrong nutrition as a main course?
chief physician: Dr. Joachim
Feldkamp, Städtische
Kliniken, Bielefeld GmbH.
chef:
Küchenmeister
B.Brunkhardt,
G. Pfefferle and D.Girg
